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Finally, a different approach to IBS treatment

Dedicated care teams who really care — getting to know you and your treatment goals, and building a plan to reach them.

  • Access to GI provider support, personalized medical and dietary guidance, gut-brain therapies, and more
  • Longer than average visits that start on time, with medical records reviewed in advance
  • Safer and less-invasive treatments, rather than costly procedures and medications first
  • Expert guidance, because we know individual trial-and-error doesn’t always work
  • Support to manage scheduling, medical records, prescriptions, and more

Managing IBS with dietary and gut-brain support

With Oshi Health, you get unlimited access to GI providers, dietitians, behavioral health providers, and more — who can diagnose or confirm a diagnosis if needed and start you quickly on treatment. Why try a whole-person approach to managing IBS?

A GI Registered Dietitian can help you understand the relationship between what you eat and how you feel, and whether or not your symptoms may benefit from trying a low-FODMAP or other IBS diet plan. Similarly, a GI Behavioral Health provider can help you manage stress and IBS-related anxiety through gut-focused, evidence-based tools — for lasting relief.

From living in the bathroom to living the life I want: Richard’s IBS story

Richard, Florida

I have a full-time job, 2 kids and an amazing spouse that needed me. My digestive issues didn’t just impact just me, but my whole family, too. I am now so much more present in their lives and feel so much better.”

Meet a few of our IBS experts

Mike Bass

MD
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Gastroenterologist

Dr. Bass is a diplomate of the American Board of Internal Medicine, with a sub-specialization in Gastroenterology & Hepatology. In addition to caring for patients, he’s an active researcher focused on wireless-capsule endoscopy.

Michael Currier

PA-C
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GI Physician Associate

With more than 12 years of experience, Michael is passionate about improving the quality of life for people with chronic digestive conditions.  He is a 2014 recipient of the Crohn’s and Colitis Foundation Honored Hero Award.

Kaitlin Voicechovski

MS, RD, LDN
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Lead GI Registered Dietitian

Kaitlin improves the lives of people living with GI conditions through evidence-based nutrition guidance. She believes in whole-person, integrated digestive care — and helps members feel empowered to navigate their diets with confidence.

Mariah Corneille

PsyD
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Lead GI Behavioral Health Provider

A Licensed Clinical Psychologist, Mariah has specialized training in medical and health psychology. She is skilled at providing patient-centered care with a culturally informed lens that helps members achieve positive health outcomes.

Jessica Lash

NP
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GI Nurse Practitioner

Jessica worked as a registered nurse before becoming a nurse practitioner focused on gastroenterology. She loves caring for patients with a wide range of digestive symptoms — and leading educational sessions for our clinicians.

Lisa Hagan

NBC-HWC
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Lead GI Health Coach

Lisa is a Board Certified Health and Wellness Coach, a member of the Motivational Interviewing Network of Trainers, and has specialized knowledge in digestive health. She helps members reduce symptoms with evidence-based tools that lead to behavior change.

I have longer visits with my patients at Oshi Health – and access to dietitians, behavioral health providers, and more. This patient-centered approach translates to sustainable results.

— Michael Currier, PA-C

What Oshi Health members are saying

Raquel, Florida

My dietitian is patient, knowledgeable, and understanding. I always feel more confident about my food options after my visits, which helps me live better with IBS.

Scott, Pennsylvania

Oshi Health has been a whole new level of care. I feel so much better equipped to handle my irritable bowel syndrome, and am back to living life uninterrupted by pain.”

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IBS resources and guides

12 warning signs: When to see a gastroenterologist

“How do I know when to see a gastroenterologist?” Many people have asked themselves this question when experiencing an ongoing gastrointestinal (GI) symptom.

What is a GI registered dietitian? Everything you need to know about working with one

If you have a chronic GI condition—such as bloating, abdominal pain, constipation, diarrhea, acid reflux, or something else—working with a GI dietitian, rather than going it alone when it comes to nutrition, can be a huge help.

The benefits of working with a GI psychologist—and how to find the best one for you

A GI psychologist can provide personalized, evidence-based tools to improve the disrupted connection between your mind and digestive health.

The ultimate low FODMAP foods list: what to eat and what to avoid

Licensed registered dietitians weigh in on the the low FODMAP diet — and reveal the most surprising items on the low FODMAP foods list.

How to overcome anxiety and stomach issues

Everything you need to know about the gut-brain connection, how anxiety can affect the stomach, and what you can do to treat symptoms and move forward.

IBS vs. IBD: Here’s why it matters

Irritable bowel syndrome (IBS) and inflammatory bowel disease (IBD) sound similar, and it’s common for people and the media to mix up the terms or use them interchangeably. While it’s true that IBS and IBD have similarities, they are also very different and the ways they are treated are different, too. If you have digestive

What causes irritable bowel syndrome? Is there a cure?

Irritable bowel syndrome (IBS) affects the way the intestines function and sense what’s happening in the body, though the exact cause isn’t yet known. IBS symptoms include: constipation, diarrhea, abdominal pain, gas, bloating, and/or nausea.

While IBS can feel disruptive, we can help you manage your symptoms — through a combination of lifestyle, dietary and cognitive tools, and medication when needed — to help you regain control over your quality of life.

More common questions about IBS

What’s the best diet for IBS?

For some people, eating a low FODMAP diet can help to reduce IBS symptoms. FODMAP is an
acronym for different types of fibers and sugars that are easy to find in many of the foods we eat. Examples of low FODMAP foods include: oats, quinoa, proteins, and veggies like spinach, eggplant, and red bell pepper. However, eating a low FODMAP diet can feel restrictive, and not everyone will benefit from this approach. Consider working with a GI Registered Dietitian who can help you determine the best IBS diet to help you manage symptoms and ensure you’re well nourished. Read more about the best diet for IBS.

Why is IBS more common in females?

IBS is a common digestive condition, and affects about 14-24% of women compared to about 5-19% of men.1 While more research is needed in this area, some studies suggest that the difference in sex hormones may partially explain why IBS is more common in females. However, healthcare-seeking behavior and access to healthcare may also play a role.

Is IBS the same as inflammatory bowel disease?

No, irritable bowel syndrome — a functional digestive condition that can often be remedied with dietary and behavioral modification — is different than inflammatory bowel disease, which is a chronic condition that leads to inflammation and ulceration in the digestive tract and often requires lifelong medication. IBS doesn’t lead to IBD; however, there are people who live with both conditions.

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