The future of digestive health demands a team approach
April 21, 2022
Blue Cross Blue Shield Of Massachusetts Expands Access To Specialty Care For Members
Originally published by Blue Cross Blue Shield of Massachusetts BOSTON, Oct. 11, 2023 /PRNewswire/ — Blue Cross Blue Shield of Massachusetts (Blue Cross) today announced that it is growing its network of virtual care providers to treat two chronic conditions: gastrointestinal (GI) conditions and diabetes. Oshi Health and Virta Health are now part of Blue Cross’ network and, as part of their agreements with
Gastroenterology Associates of New Jersey Partners with Oshi Health to Pioneer Hybrid Virtual & In-Person Care for Exemplary Digestive Health Outcomes
Premier independent GI group taps leading virtual multidisciplinary care delivery partner to enhance patient experience, improve adherence and return visits, and source new referrals NEW YORK and NEW JERSEY — October 4, 2023 — Gastroenterology Associates of New Jersey (GANJ) and Oshi Health today announced a first-of-its-kind partnership demonstrating the power and potential of innovative
Oshi Health Named Best-in-Class Finalist in Digital Health Hub Foundation’s 5th Annual Digital Health Awards
Democratizing access to high-touch multidisciplinary digestive care drives recognition for Next-Gen Telemedicine NEW YORK, Sept. 26, 2023 /PRNewswire-PRWeb/ — Oshi Health is proud to announce its selection as a Best in Class finalist in the Next-Gen Telemedicine category for the prestigious Digital Health Awards, presented by the Digital Health Hub Foundation at HLTH, the global leading healthcare
Colonoscopy screening may not be as effective as previously thought, but still saves lives
October 28, 2022 Though the benefits of colonoscopies have come into question recently, gastroenterologists maintain that they are still the best tool we have, not only to detect and prevent colorectal cancer, but to diagnose other intestinal diseases as well.
8 Best prebiotic foods that support gut health
October 5, 2022 You’ve probably heard about eating more probiotics, the live microorganisms that keep your gut health in check, but have you heard about eating more prebiotics, the food for those microorganisms?
Scope Forward: Sam Holliday on redesigning GI care and why gastroenterology groups want to partner
Fresh off the heels of announcing $23 million in Series A funding, Sam Holliday speaks with Praveen Suthrum of NextServices for his podcast The Scope Forward Show.
Episode 25: Digestive Health: Oshi Health’s clinical, whole-person view
Sam Holliday, Chantell Sell and Steve Blumenfield discuss Oshi Health, an end-to-end clinic-based care model that treats the whole person in a cost-effective way that serves employees, employers, and boosts overall health and productivity.